Peach Red Wine

Red Wine Cocktails

Red Wine Negroni

 

Red wine negroni

Boasting Italian origins and a typical dark orange colour, Negroni is a charming cosmopolitan red wine cocktail that pairs well with appetizers and snacks.

 

Ingredients

  • 2oz red vermouth
  • 2oz gin
  • 2oz Bitter Campari
  • 1 orange slice
  • Shredded ice

 

Fill a wine tumbler with shredded ice and pour the liquids in. Stir and squeeze in the slice of orange. Decorate the glass with orange peel and serve the drink immediately.

 

Port Melon Cocktail

 

Port Melon

Refreshing in summer and regenerating in winter, this surprising red wine cocktail will impress you and your guests. The perfumed aromas of yellow melon blend perfectly with the sweet flavour of Port to create an inebriating delight of the senses.

Ingredients

  • 7oz Port wine
  • 1 small slice of yellow melon
  • Melon balls for decoration
  • 1 can soda water
  • Ice

 

Reduce the melon pulp to a puree with a blender. Pour it into a high ball glass, add the ice and stir. Pour the Port and soda water into the glass, stir again, and decorate with melon balls. Serve immediately and pair with blue cheese, Italian ham or light snacks.

 

Peach Red Wine Cocktail

 

Peach Red Wine

There is a debate whether this cocktail is a drink or a dessert. Regardless of how you call it, these delicious peaches with red wine will become the stars of the party. Dip the soft peach cubes in red wine to achieve the best results.

Ingredients

  • 8oz Barolo wine;
  • 1 small peach;
  • 1oz lemon juice;

 

In a small bowl, mix the wine with the lemon juice and shredded mint leaves. Let it macerate at room temperature while you dice the peach. In an old fashion glass, add the peach cubes and pour the wine. Stir. Decorate with fresh mint and serve.

 

Caipirinha With Blueberries and Red Wine

Caipirinha Red Wine

 Caipirinha is probably the most representative cocktail of Brazil. Wine is not one of its original ingredients, yet this daring recipe will make you see this drink with new eyes. If you don’t like calling it Caipirinha, imagine this drink as a Brazilian Sangria.

Ingredients

  • 6oz Cachaça
  • 3oz Cabernet Sauvignon
  • The juice of half orange
  • A quarter of lime
  • 8 blueberries
  • 1 tablespoon cane sugar
  • Ice

 

Peel the lime and slice the flesh. Crush it in a shaker and mix well with the sugar. Add the cachaça, wine, and orange juice. Stir slowly and add more sugar if wanted. Add the ice, put a lid on the shaker and give it a shake. Serve the cocktail in a double old-fashioned glass.

 

If you will like to have cocktails made with red wine at your event, do feel free to drop us an enquiry and our mixologists will be most delighted to craft up unique cocktails made with red wine that will suit your preferences and our mobile bar crew will mix up some amazing drinks at your event!